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Kodiak Cake Protein Waffles

Yield 1 serving

Ingredients

Instructions

Instructions:Mix all ingredients in a large measuring cup or bowl with a spout.  Pre-heat Dash Waffle Maker until light turns off (or use your own waffle maker according to the manufacturer's instructions) Lightly spray top and bottom plates with non stick spray every other waffle Ladel or pour in approximately 3 Tbsp of mix into the bottom plate and close the lid. Check progress when you see steam and the plates have parted slightly with the rising waffle.  Remove with a wooden spoon or other non metal kitchen utensil to avoid scratching the non stick plates Serve immediately with low/no sugar syrup, warmed berries or your choice of toppings! Allow to completely cool before putting in the refrigerator or freezer.  Best if eaten within 3 days when refrigerated or within 3 months when frozen. If frozen, reheat in microwave for 30 seconds or pop in the toaster!

Recipe by If You Have An Egg You Have Hope at https://www.ifyouhaveanegg.com/kodiak-cakes-protein-waffles/