Roasted Vegetable Flatbread 2.0 – 7 PPV
Prep
Cook
Total
Yield 3 servings
Ingredients
- 1 Aldi Bistro Style vegetable flatbread
- 3 tbsp crumbled feta cheese
- 3 oz diced ham
- 12 greek olives sliced
- 1/4 cup raw banana peppers, chopped
Instructions
- Spread all extra ingredients evenly over the flatbread.
- Bake at 375 degrees for 11 minutes. Then broil for approximately 3 minutes or until toppings start to brown.
- Cut into 6 pieces and serve. One serving is 2 pieces. Serve with the Greek Spinach Salad and enjoy!
Recipe by If You Have An Egg You Have Hope at https://www.ifyouhaveanegg.com/roasted-vegetable-flatbread-2-0/