Tag: plant based

Big Mac Salad

Jump to Recipe “It literally tastes like a Big Mac” according to my husband. I have to agree! This yummy satisfying salad can be enjoyed year round and is so simple to put together. Open Recipe in Your WW App   PrintBig Mac SaladPrep 5 minsCook 5 minsTotal 10 minsAuthor […]

Caribbean Brekkie Hash with Poached Eggs

Jump to Recipe Another treat in the Big Mountain surprise box…Super Food Brekkie Links!   These breakfast inspired “sausages” are soy free and gluten free, while magical pea protein does all the heavy lifting.  Boasting 7 grams of protein, this plant based power house is delicious and filling.  First Up:  Big […]

WW (Weight Watchers) Chat #194: Create a Plant Powered Menu

Don’t forget! The extended free Lifetime benefits requirements are still waived until the end of November BUT you will have to weigh in once between Nov 1st and 30th to receive your continued benefits. If you are in East Tennessee we now have Wellness Check-Ins in Maryville, Oak Ridge, Powell, […]

Plant Based Pasta e Fagioli

Jump to Recipe Who doesn’t love a good copycat recipe? If you love Olive Garden’s pasta e fagioli but need a point-friendly alternative, this is the recipe for you! As many of you know, I’ve spent the last 14 days stepping away from my usual WW My Way Green and […]

Plant Based Taco Soup

Jump to Recipe If you stuck around for the extra credit portion of Chat #190 you know that I’m challenging myself to go Purple for 7 days!  As part of this transition I’m focusing more on eating unprocessed, whole foods and shift to more plant-based foods. And because my life […]